Ingredients

• 1 - 1.5 cups unsweetened almond milk

• 1 serving vanilla protein powder

• 1 tbsp. almond butter

• 1 tbsp. flax meal

• 1/2 cup pumpkin purée

• 1/2 cup frozen cauliflower (or ice)

• 1 tbsp. pumpkin spice (no sugar seasoning)

Directions 

1.     Place ingredients in high-speed blender and blend until smooth. 

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